"Every day it is delicious! Akira Hokuto's love of rice"

 

Introduction
I have no experience of going to a cookery class, and of course I am not a professional cook. I never thought of myself as a master of cooking. When I started professional wrestling, cooking was just a dish that stood in the kitchen. I did not have an early start in it.
So, to be honest, I never would have imagined that one day it would be nice to show off my coffee with magazines and television, and to make a cookbook like this.

DISCLAIMER
This translation is NOT for financial gain and the translator makes no claim of ownership to any text, image or copyright. All rights are reserved to the author and publisher.